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Chinese Rougui

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Regular priceRs. 599
Size: Mini 8 g
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Categories: Oolong Tea

Preparation

2-3 g tea leaves (approx. 1 teaspoon) to 100 ml ( approx Indian traditional tea cup) of filtered water at 100 °C temperature ; leave to infuse for 30 sec ~ 1 minutes. Infuse same tea leaves 12 ~ 14 times.

Amount of Tea

2-3 g / 100 ml

Water Temperature

100 °C

Brewing Time

30 sec ~ 1 Minute

Custom Icon

12 ~ 14 times

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